ExcursionsMeal Cruise
Menu de la mer sur la croisière repas de l'UBA
Passagers entrain de manger lors de la croisière repas
Le Greenboat lors de la croisière repas
Cocktail lors de la croisière repas

Meal Cruise

Discover our schedules

We tell you more about this excursion

Treat yourself with a gourmet boat trip!

We invite you to discover our rediscover our gourmet cruises for lunch or dinner on the water, surrounded by the iconic landscape of Arcachon Bay: oyster farms, the Ile aux Oiseaux, Cabanes Tchanquées and the Cap Ferret peninsula.

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What you need to know

Instant confirmation
Mobile or printed boarding passes are accepted.
Next departure : 04.06.2023
~ 2.5 hour trip
Dogs are not allowed on this tour.
Booking required at least 24 hrs. before departure at +335 57 72 28 28 or on our website, bateliers-arcachon.com

Our schedules

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Tour
Meal Cruise

Outing suggestions

Boarding places

Arcachon – Pierre Lataillade Pier Place Peynaud, 33120 Arcachon
Cap Ferret – Bélisaire Pier Allée de Bélisaire, 33950 Lège-Cap-Ferret
Your boarding location will be notified to you on the email confirmation immediately after your reservation.

Discover our menus - €69

Cocktail: Lillet Tonic rosé or white.

CHOOSE YOUR MENU* :

CHOICE 1 / ASSIETTE DE L’OSTREICULTEUR :
Starter : Tuna Tataki & wakame.
Main course: Oysters n°3 du Bassin (6 per person), whelks (6), prawns (5), langoustines (2) served with rye bread, lemon, mayonnaise, aioli and salted butter. Country style pâté.

CHOICE 2 / ASSIETTE SUD-OUEST :
Starter : Gourmet salad : crunchy green beans, home-made foie gras and dried duck breast.
Main course: Duck parmentier with truffles.

CHOICE 3 / VEGETARIAN :
Starter : Tomatoes Burrata basil & fresh onions.
Main course : Creamy risotto & crispy vegetables, parmesan shavings.

Cheese board.

Dessert: Dunes of Cap Ferret – Coffee

Drinks: 1/4 wine per person – Reserve Les Toqués – Pessac-Léognan (white or red or rosé) – 1 bottle of 50 cl of Abatilles water per person

* Menus cannot be changed.

CHILDREN’S MENU (UNDER 11 YEARS) – €38

Starter : Tomatoes & burrata.
Main course : Crispy chicken burger

Dessert: Dunes of Cap Ferret

Drink: Organic fruit juice

Additional information

  • This trip is subject to a minimum participation of 15 people.
  • UBA reserves the right to modify trips, timetables and fares without notice (see our general terms and conditions).
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